Ultra Tasty Brownies

This is delicious. 
A terrible picture, but a delicious brownie.  

Good Golly, Miss Molly!

I'm not actually sure I know anyone named Molly. I know of Mollys. I used to work at Camp Molly Laumen (remember that, it'll come back). Molly Ringwald is pretty cool, although she is second fiddle to Ally Sheedy (sorry, Mol, but even being a fellow ginger can't save you here).This is off topic.

You know what I did, after three days of baking cookies? First, I reminded myself that it's ridiculous to make so many cookies just because I'm working out and then I thought that it didn't matter and so today I made brownies. Do you see the logic there, 'cause I do not.

This did not stop me from making brownies. Delicious brownies. More fudgey and chewy, not dry and ridiculous. It's a nearly perfect brownie. In fact, it might even be the lock-it-down brownie. Might. Only time will tell.

Time and my dress size, yikes, brownies. Delicious! I should find a CYT Recipe for them. Hm. Things to do.

Anyway, these are pretty delicious.

Ultra Delicious Brownies (this was adapted from Diamonds for Dessert

- 1 2/3 cup sugar
- 3/4 cup butter, melted
- pinch of salt
- 1 1/3 cups flour
- 3/4 cup cocoa powder
- 2 eggs, beaten
- 3 TBS milk
- 2 TSP vanilla
- 1/2 TSP baking soda
- handfuls of chocolate chips (optional)
- handful of butterscotch chips (optional)

Preheat oven to 350 F.
Prepare a baking dish by buttering a baking pan -I used a     pan, but if you want thinner brownies feel free to use a larger one.

Mix the sugar with the butter and beat, then add the egg and beat. Mix in the vanilla. Then mix in the cocoa powder, baking soda, and flour. Combine, add milk, mix, add the chips (or nuts or whatever) if using and stir stir stir.

Pour in the pan.

Bake for about twenty minutes or until a knife comes out slightly sticky. Slice or use cookie cutters or just get some forks and eat it out of the pan. Whichever.

My roommates LOVE it. As in, this pan didn't last a full twenty-four hours. So, that's a plus. Now, if you'll excuse me, I need to cuddle with my cat and then work off these brownies.

No comments: